7 Tips On Storing Dried Herbs & When to Harvest

There’s something incredibly satisfying about storing dried herbs you grew on your own garden and using them in your cooking.

Not only do they add a burst of flavor to your dishes, but they also provide numerous health benefits.

Which means, whether you’re a seasoned gardener or just starting out, this article will guide you through the beginner tips on how to harvest and store your homegrown herbs.

So roll up your sleeves, put on your gardening gloves, and let’s get started on this fragrant journey!

Types of Dried Herbs Most Fitting for Your Garden

7 Tips On Storing Dried Herbs & When to Harvest
The art of storing dried herbs is akin to the journey of a first-time archaeologist, cautiously navigating an exciting, mythical world.

Forever teetering on the precipice of heady aroma, potency, and the realm of ecstatic taste.

They say seeing is believing, but pardon me for disagreeing because to truly believe in the magic of dried herbs, one must taste.

Morning never screamed theatrical until I found myself painting scenarios that involved storing dried herbs.

The stage is set against the backdrop of a sleepy morning with a pot of tea working its enigmatic alchemy.

The real “showstopper”, though, are the dried herbs, elegantly swirling symphonies of age-old stories with the steam – one that your tongue will find irresistibly tangible.

In this effervescent sonata of bounty, ‘types of herbs’ boldly chirp out like a captivating aria.

Culinary, aromatic, and medicinal – this compelling trinity creates our narrative tapestry today.

A. Culinary Herbs

All things considered, if food is haute couture, then dried herbs sparkle like the avant-garde accessories, taking luxury up a notch.

Intriguingly, there’s a rhythmic cadence to the phrase “culinary herbs”, spinning a mesmerizing waltz among basil, oregano, and thyme β€” our gastronomic trinity we’ll focus on today.

i. Basil

Undeniably, Basil’s fascinating potency stands as testament that, when it comes to storing dried herbs, the minuscule masters are the ones to watch.

This discreet dynamo owes its enigmatic profile to the sobering enlightenment of this study, encapsulating Basil’s powerful flavor punches and secrets to successful storage.

ii. Oregano

Indeed, in the realm of cuisine, Oregano makes quite the impact.

This boisterous royalty of the mint family leaves a bold imprint across global dishes.

As evidenced in this study, which gives us intriguing insight into Oregano’s revered status and its resilience as a dried herb.

iii. Thyme

Seemingly, in the vibrant world of dried herbs, Thyme unexpectedly triumphs, winning over hearts through sheer tenacity, as mirrored in this study.

With its unpretentious earthy charm, it firmly establishes itself as a linchpin in the culinary world, prevailing even in its dried state.

B. Medicinal Herbs

Capturing health and well-being through our dried allies, medicinal herbs, is no less dramatic than ancient warriors battling threatening dragons.

Remarkably, from this mythical scene often distills miraculous outcomes, all thanks to our three valiant protagonists: chamomile, ginkgo, and echinacea.

i. Chamomile

Consider Chamomile: the symbolic cup of resilience and wellness in the tumult that defines modern life.

Even when dried and preserved, this calming bloom continues to serve as a peaceful lullaby against anxiety, insomnia, and gastrointestinal upsets, as detailed in this study.

ii. Ginkgo

Presenting Ginkgo: a luminous beacon of betterment and hope.

This isn’t merely about delightful visions; it goes much deeper than that. Ginkgo leaves serve cognitive health, an observation substantiated by the long-held secrets revealed in this study.

iii. Echinacea

A name often whispered amidst the thriving foliage of natural healing, Echinacea is an immune-rich dream.

Its prowess extends beyond its fresh existence, as is evidenced by the dried form being a potent partner in immune health, as showcased in this study.

C. Aromatic Herbs

Embarking upon the mystical realm of Lavender, Rosemary, and Lemongrass; the air performs around these names.

Dancing in a sweet, poignant rhythm, one that reverberates with nostalgic whispers and peaceful promises.

Moreover, their allure conjures the magic of an olfactory utopia.

Transformed into dried herbs and ensconced within quaint glass jars, their aroma pirouettes not just within our nostrils.

But delves into the hidden reservoir of emotions that dwell deep inside us.
Let us now examine some neophyte-friendly herbs worthy of your consideration:


Championing the onion family with grace, Chives bring forth a delicate, onion-like flavor.

Reveling in low-maintenance glamor, they flourish in containers or grounded across the earth.

Sprinkle Chives into salads, omelets, soups, and an array of dishes to create an onion taste with a subtle twist.


Behold Parsley, a universally adored herb that lavishes dishes with resplendent freshness and vibrant color.

Bask in well-drained soil and partial shade, it stands poised to serve. Parsley relishes the spotlight as a garnish, nestles into salads, and melts into sauces and marinades.

Treasure your herbs by granting them ample space to grow, either in separate pots or in spaced-out garden beds.

Nurture them with regular watering and sunlight based on their distinct requirements.

Our next chapter in this beguiling series will unveil invaluable care tips for your herb garden, ensuring a bountiful harvest.

Stay enraptured as we continue this exhilarating herb-growing journey!

Best Way to Harvest Parsley

The art of harvesting parsley invokes an exhilarating escapade, painting visions of fresh flavors sprinkled across myriad dishes β€” all delicately garnished with this versatile herb.

Earthen treasures are ready to be unearthed β€” discover how best to harvest parsley and embrace its delectable charm.

Timing is Key

Like a serenade composed for an ethereal garden, early morning resounds as the most opportune harvest moment.

Dew-kissed leaves bursting with flavor await your touch.

At a statuesque height of 8-10 inches, parsley plants stand ready for the harvest. This ensures they have rooted their place in this world. 🌿⏰🌱

Selective Snipping

Intuitive snipping breathes life into the harvesting process β€” plucking outer stems artfully while leaving the inner sanctum unscathed ensures prolific growth.

Choose cutting tools that are sharp and pristine, allowing for precise snips close to the plant’s base. πŸŒΏβœ‚οΈπŸŒ±

Mindful Harvesting

Savor the wonder of small harvests, delighting in parsley’s longer shelf life while still clinging firmly to its rooted home.

Mindful indulgence rewards you with waves of fresh harvests throughout the season. Steer clear of over-harvesting, lest you hinder its splendid regrowth. πŸŒΏβš–οΈπŸŒ±

Storing and Preserving

Post-harvest, tenderly bathe your parsley leaves and kiss them dry.

The sanctuary of a zip-top bag with a slightly dampened paper towel cradling your prized yield ensures the lingering essence of freshness.

Alternatively, mince them exquisitely and freeze, encased in ice cube trays, or preserve them luxuriously in an airtight container submerged in olive oil.

In deftly performing these sacraments, the flavor and fragrance of your freshly harvested parsley will infuse the dishes you artfully create.

So, revel in this opportunity to weave culinary wonders through your freshly plucked, homegrown parsley!

Will Parsley Grow Back After Cutting?

A question haunting many β€” Will the sacred art of pruning guide parsley back into abundant life?

Rest assured, for parsley’s resilience astounds the senses; gifting a continuous symphony of revitalizing leaves to indulge. πŸŒΏπŸŒ±βœ‚οΈ

1. Resilient Regrowth

Parlsey’s innate hardiness refuses to bow even under the weight of the most severe pruning.

Trimming delicacies awaken dormant buds along stems, coaxing forth the birth of new shoots. With proper nurturing, your plant will strenuously regrow. 🌿🌱🌱

Patience is Key

Once severed, patience rewards those who await new growth.

Fear not; nature’s timeline varies amongst her creations, promising fresh leaves to sprout within weeks.

Fortify your parsley with tender care during this interlude. βœ¨βŒ›πŸŒ±

Frequent Harvesting

Parsley serenades those who adore bountiful harvests.

The more regularly you trim your green muse, the keener it is to regrow.

Thus, unleash your creative spirit, showering dishes with parsley leaves harvested straight from your verdant kingdom.

Relish in the luxurious prospect of unyielding fresh foliage. 🌿🌿🍽️

How to Trim Parsley to Promote Bushier Growth

Trimming parsley is a crucial step in ensuring that it grows bushier and thriving.

Parsley is an excellent herb for pots, herb gardens or growing on a window sill.

By following the guidelines below, you can achieve the perfect bushy, leafy and full parsley plant you desire. Let’s dive in! πŸŒΏβœ‚οΈπŸŒ±

Timing is Everything

Pruning parsley can be done all year round, but the ideal time is when the plant has reached a height of 6-8 inches and has at least three clusters of leaves on each stem.

This will allow the plant to establish a strong root system, leading to a fuller and vibrant parsley plant. ⏰🌱🌿

Trimming Techniques

When trimming parsley, use sharp, clean scissors or gardening shears to trim the outer stems of the parsley plant. Cut just above a leaf cluster (roughly 2-3cm), leaving at least two or three leaves intact.

Avoid cutting too close to the base of the plant as this may hinder its regrowth. Cut off the yellow, old or dying leaves as you go along. βœ‚οΈπŸŒ±πŸŒΏ

Frequent Pruning

To encourage bushier growth, prune your parsley plant regularly.

Doing so will promote the growth of fresh, lush foliage, and cut back any leggy stems.

Remember, the more you prune, the more the plant will regrow. So make sure to regularly trim and pluck off the leaves to keep a bushy appearance. πŸŒΏβœ‚οΈπŸŒ±

Water and Fertilize

Parsley will grow robustly when provided with adequate water, nutrients, and light.

Water your parsley plant regularly, taking care not to over-water, which could lead to root rot. Fertilize every two weeks with a balanced fertilizer.

Avoid higher nitrogen fertilizers, which tend to result in an abundance of foliage but little aroma and taste. πŸ’§πŸŒ±πŸ½οΈ

By following these steps, you’ll be able to create a wonderfully bushy and full parsley plant that will thrive and provide you with an abundance of fresh green leaves.

Use this remarkable herb in your dishes and relish the taste of homegrown parsley. 🌿🌱🌿

There’s more…


Lavender, with its perfume-like aroma and calming essence, manages to cradle us gently even when the bloom has been replaced by dainty dried buds.

Its time-defying scent makes every heart swoon, as confirmed by this study.


Rosemary’s fragrance, reminiscent of warm and comforting kitchens, resonates even when dried properly and stored.

The lingering scent, as this study suggests, has more to it than meets the, well, nose.Lemongrass

If sunshine had a smell, it might just be the zesty, uplifting aroma of dried lemongrass.

It’s not every day you come across a scent as invigorating, and as pointed out in this study, there’s a lot more to this grassy superhero than meets the eye (or the nose).

The Importance of Storing Dried Herbs Properly

Ultimately in our rawest form, we humans are storytellers; moments, memories, scents – they’re all fragments of the tale we weave every day.

But one thing that often slips through the crevices of consciousness is – crucial as elements are to a tale, so is storage to the savoring of dried herbs.

Afterall, the integrity of flavor, aroma, and health benefits is at stake here.

A. Retention of Plant Therapeutic Properties

The shift from fresh to dried can be daunting for our green allies.

They must rely on the art of preservation to ensure their medicinal potentials aren’t turned into mere fables.

The appropriate storing approach guarantees that the sun doesn’t set on their therapeutic properties: this concept lies at the heart of this study.

Highlights Study
Storage Conditions of Medicinal Plant Materials – Insights and Implications Upon drying, herbs can still retain their medicinal properties, provided appropriate storage conditions cater to their needs and potencies.

B. Enhancement of Culinary Flavor

The culinary world owes a great deal of its symphonic flavors to the secondary characters of this grand play – dried herbs.

When stored meticulously, the backstage alters – the shy protagonists sparkle, deepen the plot, and the aroma and flavor of dishes ascend to new heights.

Buffet yourself to the insight served by this study.

Highlights Study
Importance of Drying and Storage Conditions on Essential Oils Content in Herbs – A Comprehensive Analysis The drying process consolidates essential oils in herbs, and proper storage conditions enhance their aroma and flavor contribution to dishes.

C. Maintenance of Aroma

In this scene of our grand play, the spotlight moves to the intoxicating, alluring character – aroma.

If preserved with care, respect, and understanding, dried herbs carry forth their scent, enriching our sensory experiences as this study reveals.

Highlights Study
Influence of Drying and Storage Conditions on the Quality of Thymus Species – Thorough Review Drying and proper storage conditions can maintain and even enhance the aroma of herbs, creating a sensory delight beyond the norms of time.

Experts’ Tips on Storing Dried Herbs at Home

Now that we’ve glanced through some inspiring acts, it’s time to turn introspective.

After harvesting the handsome benefits of drying herbs, how can we help them age gracefully?

Worry not, my friend!

Cast the right spells, and you can summon the magic of these earthy treasures, and at the core of such sleight-of-hand is proper storage – the grand finale of our tale today.

A. Cool, Dark, and Dry Storage

The first principle guiding the symphony of storing dried herbs is providing them with a cool, dark, and dry haven.

This triad ensures that the herbs’ medicinal properties, essential oils, and aroma endure the test of time.

β€’ Cool: Higher temperatures can speed up the decay process and lead to the loss of potent compounds.

β€’ Dark: Exposure to light may degrade the herbs, causing them to lose their color, aroma, and medical attributes.

β€’ Dry: Humidity is an unwanted guest to any herb storage party. Moist conditions may invite mold growth, subsequently ruining the batch.

B. Airtight Containers for Storing Dried Herbs

The second act to follow showcases our mighty supporting cast of airtight containers.

Glass jars with tight lids play the valiant protector, guarding the dried herbs from everything that dares to challenge their integrity, whether it be excess moisture, light, or air.

β€’ Glass over Plastic: When it comes to the hermetic storage of dried herbs, glass takes the lead over plastic containers.

Not only does glass not react with the herbs, but it is also better at blocking light.

β€’ Colored Containers: For that extra step of defense against the relentless attack of light, you might want to invest in amber or cobalt blue glass containers.

C. Appropriate Container Size for Storing Dried Herbs

The final piece of our enchanting storage puzzle involves choosing the right container size.

Jarring the herbs in a container that’s too big minimizes their shelf-life since the excess air space can encourage the degradation of potent herbal constituents.

Opt for a jar that just accommodatively houses the dried herbs, leaving minimal air space to maintain their integrity.

D. Storing Dried Herbs at Your Own Pace Means Regular Checks!

Without missing a beat, we finally draw the curtains with an encore that puts regular checks in the spotlight.

Just like clockwork, it’s imperative to regularly peer into the unique stories held within each glassy fortress.

Consider it time for farewells if you discover any insidious traces of mold, detect an unpleasant scent, or perceive a loss of rich aroma.

Stay Alert!

Continual inspection of your treasured herbs acts like a security guard against degradation, an essential routine securing their potency and lifespan.

When these elements come together in perfect unity, the narrative of dried herbs transforms into a vibrant tapestry.

One that’s woven with threads of health, aroma, and flavors making it a story worth recounting every now and then.

Ultimately, with due regard, and a full heart, these herbal tales blossom into a testament of diversity and insightful lessons.

This allows us to truly treasure their allure and relish the soulful essence of what they provide!

A Deeper Look at the Perks of Homegrown Herbs

Yearned for a natural touch within your cozy space? Well, stumble no further than the verdant world of homegrown herbs!

Not solely an addition of zesty flavor to your meals, homegrown herbs also sow seeds of accomplishment.

There’s a distinct charm radiating from nurturing your own lush herb garden, coupled with the exhilarating sensation of harvesting and storing your own aromatic greens.

So, newcomers who wish to plunge into the enthralling realm of homegrown herbs, this symphony of words is fashioned for you.

Having offered a generous bite of the herb-growing charm, it’s time to plunge into the first phase of this illuminating voyage – the bountiful benefits.

Clinical trials have unveiled that homegrown herbs don’t merely animate your culinary masterpieces with vibrant flavors but also bestow a powerful health bonus.

Take, for instance, fresh basil. It’s a powerhouse of eugenol, an antioxidant that brandishes anti-inflammatory properties.

Moreover, rosemary takes the lead in boosting digestion and memory, making it a coveted herb to keep at arm’s reach.

Unfurling Nature’s Delights: Communing with Nature & Storing Dried Herbs

In the vibrant world of herbal cultivation, you’ll seamlessly weave a tangible bond with Mother Nature.

Miraculously, it carves a rejuvenating oasis amidst the bustling surge of daily life, bestowing you an opportunity to leisurely soak in the splendor around you.

Gardening effortlessly transforms into a serene, meditative practice, where the turbulence of worldly stress is overthrown by a keen focus on the well-being of your plants.

Beyond the peace and solace imparted by gardening, it narrates the awe-inspiring tale of witnessing life sprouting from a modest seed.

Encapsulating the unwavering resilience and enchanting beauty of nature, it serves as an empowering reminder that even small strides can flourish into bountiful outcomes.

Shall We Wrap?

Despite the alluring abundance of herbs in your local supermarket, nothing compares to the satisfaction of savoring herbs nurtured in your very own microcosm of earth.

Their delectable flavor profile surpasses store-bought alternatives, and they remain untarnished by a single trace of commercial farming chemicals or pesticides.

With that, we’ve embarked on an enchanting odyssey through the magical realm of dried herbs.

We’ve traversed chapters brimming with their health benefits, the amplification of culinary aroma, and the serenity they exude.

And now, we arrive at our grand finale – mastering the art of meticulous storage.

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